Meat

with Julienne Chili Pepper

with Ginger, Scallion in a Hoisin Sauce

with Celery, Cilantro, Book Choy

in a Brown Sauce

with Green, Red Peppers and Celery

with Scallions and Mu Shu Wraps

with Ginger, Scallion in a Hoisin Sauce

with Baby Ginger, Red Pepper, Scallions in a White Garlic Sauce

Soft Creamy Cubes of Tofu with Leeks, Chili Peppers and Minced Pork, Also Excellent without The Pork

with Bok Choy in Yinbin Sauce

with Bok Choy, Mushroom, Snow Peas in Brown Sauce

with Bamboo Shoots, Bok Choy, in a Pickled Chili Pepper Sauce